This rich and fiery savoury sauce is the perfect marinade for BBQ meat, pork, beef and chicken and the perfect accompaniment to haggis, cheese, fish, stews and stir-fries.
Malt BARLEY vinegar, water, soy sauce (water, SOY BEANS, WHEAT, salt), scotch malt whisky (12%), sugar, garlic, lemon juice, molasses, scotch bonnet peppers (2%), spices. alc 4.8% vol. 125ml
Suitable for vegetarians
The Whisky Sauce Company was born out of a passion for good food and a love of whisky in the heart of Tayside. It is Grant's intention with his range of sweet and savoury sauces to make great food even greater. These are made with quality ingredients free from colourings, flavouring and preservatives, leaving room for their favourite ingredient, Scotch Whisky. Don't drink and drive! Check out his website for ideas and recipes using these fabulous sauces.
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